Diet and Nutrition in Critical Care

• Corporate Author: SpringerLink (Online service)
• Other Authors: Rajendram, Rajkumar (Editor), Preedy, Victor R. (Editor), Patel, Vinood B. (Editor)
• Format: Electronic eBook
• Language: English
• Published: New York, NY : Springer New York : Imprint: Springer, 2015.
• Subjects: Medicine.; Nutrition.; Complementary medicine.; Critical care medicine.; Clinical nutrition.; Medicine & Public Health.; Clinical Nutrition.; Intensive / Critical Care Medicine.; Complementary & Alternative Medicine.

Finding all the information necessary to treat or meet the nutritional requirements of patients who are severely ill or establish new protocols has historically been problematic. This is addressed in Diet and Nutrition in Critical Care. This major reference work encapsulates the latest treatments an...