Current and Future Reproductive Technologies and World Food Production

This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to sepa...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Lamb, G. Cliff (Editor), DiLorenzo, Nicolas (Editor)
Format: Electronic eBook
Language:English
Published: New York, NY : Springer New York : Imprint: Springer, 2014.
Series:Advances in Experimental Medicine and Biology, 752
Subjects:
Online Access:Full Text via HEAL-Link

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