Cryptosporidium as a Foodborne Pathogen
Although widely recognized as an important waterborne pathogen, Cryptosporidium spp. can also be transmitted by contamination of food. The same properties of this protozoan parasite that mean that water is an excellent transmission vehicle are also important for foodborne transmission. These include...
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| Format: | Electronic eBook |
| Language: | English |
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New York, NY :
Springer New York : Imprint: Springer,
2014.
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| Series: | SpringerBriefs in Food, Health, and Nutrition,
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| Online Access: | Full Text via HEAL-Link |
