Crop Science

This book offers a comprehensive and state-of-the-art source reference for understanding the functions and mechanisms responsible for yield and quality determination under a range of conditions. By uncovering relationships and challenges of successful and scalable crop management and breeding, this...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Savin, Roxana (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Slafer, Gustavo A. (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: New York, NY : Springer New York : Imprint: Springer, 2019.
Έκδοση:1st ed. 2019.
Σειρά:Encyclopedia of Sustainability Science and Technology Series
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Agroecological Basis for Managing Biotic Constraints
  • Agronomic Interactions with CO2 Sequestration
  • Crop Development Related to Temperature and Photoperiod
  • Crop Radiation Capture and Use Efficiency
  • Crop Responses to Available Soil Water
  • Crop Responses to Nitrogen
  • Crop Science and Technology, Introduction
  • Cropping Systems: Shaping Nature
  • Fertilizer Science and Technology
  • Genotype by Environment Interaction and Adaptation
  • Improving Grain Quality in Oil and Cereal Crops
  • Integrated Pest Management
  • Irrigation Management for Efficient Crop Production
  • Lodging Resistance in Cereals
  • Marker-Assisted Breeding in Crops
  • Phenotyping: New Crop Breeding Frontier
  • Plant Breeding Under a Changing Climate
  • Roots and Uptake of Water and Nutrients
  • Seed Dormancy and Agriculture and Physiology
  • Simulation Models as Tools for Crop Management
  • Source-sink Relationships in Cereals and Legumes
  • Spatial Crop Structure in Agricultural Systems
  • Heat Tolerance for Sustainable Productivity.