Nutrition and Rheumatic Disease
It is difficult, if not impossible, for health care providers to remain at the forefront of knowledge for all aspects of nutrition and rheumatic diseases. In Nutrition and Rheumatic Disease, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for th...
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| Format: | Electronic eBook |
| Language: | English |
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Totowa, NJ :
Humana Press,
2008.
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| Series: | Nutrition and Health
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| Online Access: | Full Text via HEAL-Link |
Table of Contents:
- to Rheumatic Diseases and Related Topics
- Overview of Immunology and the Rheumatic Diseases
- Overview of Nutritional Assessment
- An Overview of Rheumatic Disease Epidemiology
- Drug–Nutrient Interactions in Rheumatic Diseases
- Exercise in Rheumatic Diseases
- Complementary and Alternative Therapies
- Rheumatic Diseases
- Rheumatoid Cachexia
- Nutrition and Nutritional Supplements and Osteoarthritis
- Nutritional Supplementation in Systemic Lupus Erythematosus
- Hyperuricemia, Gout, and Diet
- Fibromyalgia and Diet
- Nutrition and Polymyositis and Dermatomyositis
- Nutritional Issues in Vasculitis
- Sjögren’s Syndrome and Its Implications for Diet and Nutrition
- Chronic Arthritides of Childhood.
