Biting the Hands that Feed Us How Fewer, Smarter Laws Would Make Our Food System More Sustainable /
Food waste, hunger, inhumane livestock conditions, disappearing fish stocks—these are exactly the kind of issues we expect food regulations to combat. Yet, today in the United States, laws exist at all levels of government that actually make these problems worse. The author argues that, too often, g...
Main Author: | Linnekin, Baylen J. (Author) |
---|---|
Corporate Author: | SpringerLink (Online service) |
Format: | Electronic eBook |
Language: | English |
Published: |
Washington, DC :
Island Press/Center for Resource Economics : Imprint: Island Press,
2016.
|
Subjects: | |
Online Access: | Full Text via HEAL-Link |
Similar Items
-
Satellites in the High Country Searching for the Wild in the Age of Man /
by: Mark, Jason
Published: (2015) -
Marginality Addressing the Nexus of Poverty, Exclusion and Ecology /
Published: (2014) -
EarthEd Rethinking Education on a Changing Planet.
Published: (2017) -
Public Produce Cultivating Our Parks, Plazas, and Streets for Healthier Cities /
by: Nordahl, Darrin
Published: (2014) -
Replenish The Virtuous Cycle of Water and Prosperity /
by: Postel, Sandra
Published: (2017)