Machine Vision for the Inspection of Natural Products

• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Άλλοι συγγραφείς: Graves, Mark (Επιμελητής έκδοσης), Batchelor, Bruce (Επιμελητής έκδοσης)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: London : Springer London, 2003.
• Θέματα: Engineering.; Image processing.; Pattern recognition.; Control engineering.; Robotics.; Mechatronics.; Quality control.; Reliability.; Industrial safety.; Microwaves.; Optical engineering.; Quality Control, Reliability, Safety and Risk.; Microwaves, RF and Optical Engineering.; Image Processing and Computer Vision.; Pattern Recognition.; Control, Robotics, Mechatronics.

Machine vision technology has revolutionised the process of automated inspection in manufacturing. The specialist techniques required for inspection of natural products, such as food, leather, textiles and stone is still a challenging area of research. Topological variations make image processing al...

Πίνακας περιεχομένων:

• Like Two Peas in a Pod
• Basic Machine Vision Techniques
• Intelligent Image Processing
• Using Natural Phenomena to Aid Food Produce Inspection
• Colour Sorting in the Food Industry
• Surface Defect Detection on Ceramics
• On-line Automated Visual Grading of Fruit: Practical Challenges
• Vision-based Quality Control in Poultry Processing
• Quality Classification of Wooden Surfaces Using Gabor Filters and Genetic Feature Optimisation
• An Intelligent Approach to Fabric Defect Detection in Textile Processes
• Automated Cutting of Natural Products: A Practical Packing Strategy
• Model-based Stereo Imaging for Estimating the Biomass of Live Fish
• A System for Estimating the Size and Shape of Live Pigs
• Sheep Pelt Inspection
• Design of Object Location Algorithms and Their Use for Food and Cereals Inspection
• X-ray Bone Detection in Further Processed Poultry Production
• Final Remarks.