Trends in Tourist Behavior New Products and Experiences from Europe /

This book examines both how tourist behavior is being shaped by the new tourism products and segments that are appearing on the European market and how the tourist experience influences post-trip evaluation of destinations and of tourism and hospitality businesses. On this basis, practical implicati...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Artal-Tur, Andrés (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Kozak, Metin (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Kozak, Nazmi (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2019.
Έκδοση:1st ed. 2019.
Σειρά:Tourism, Hospitality & Event Management,
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
LEADER 03430nam a2200505 4500
001 978-3-030-11160-1
003 DE-He213
005 20191027123042.0
007 cr nn 008mamaa
008 190117s2019 gw | s |||| 0|eng d
020 |a 9783030111601  |9 978-3-030-11160-1 
024 7 |a 10.1007/978-3-030-11160-1  |2 doi 
040 |d GrThAP 
050 4 |a G149-180 
072 7 |a KNS  |2 bicssc 
072 7 |a BUS081000  |2 bisacsh 
082 0 4 |a 338.4791  |2 23 
245 1 0 |a Trends in Tourist Behavior  |h [electronic resource] :  |b New Products and Experiences from Europe /  |c edited by Andrés Artal-Tur, Metin Kozak, Nazmi Kozak. 
250 |a 1st ed. 2019. 
264 1 |a Cham :  |b Springer International Publishing :  |b Imprint: Springer,  |c 2019. 
300 |a VIII, 245 p. 21 illus., 10 illus. in color.  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a text file  |b PDF  |2 rda 
490 1 |a Tourism, Hospitality & Event Management,  |x 2510-4993 
520 |a This book examines both how tourist behavior is being shaped by the new tourism products and segments that are appearing on the European market and how the tourist experience influences post-trip evaluation of destinations and of tourism and hospitality businesses. On this basis, practical implications and recommendations are highlighted that will help destination management organizations to improve the performance of their destinations and particular businesses. The first part of the book explores visitor engagement with a range of new products relating to sports activities and events, city tourism, wine tourism, and youth tourism. In the second part, the focus is primarily on the ways in which tourist experiences influence subsequent trip recommendations, revisiting attitudes, and reviewing behavior on social media. Other topics to be addressed include the factors affecting tourism expenditure on accommodation in World Heritage Cities and the impacts of experience on the motivation of participants in recreational sports tourism events. The book will be of interest for researchers, industry professionals, under- and postgraduate students, and others who wish to learn about new trends in tourist behavior and emerging tourism products. 
650 0 |a Tourism. 
650 0 |a Management. 
650 0 |a Motivation research (Marketing). 
650 0 |a Internet marketing. 
650 1 4 |a Tourism Management.  |0 http://scigraph.springernature.com/things/product-market-codes/527050 
650 2 4 |a Consumer Behavior.  |0 http://scigraph.springernature.com/things/product-market-codes/513060 
650 2 4 |a Online Marketing/Social Media.  |0 http://scigraph.springernature.com/things/product-market-codes/513010 
700 1 |a Artal-Tur, Andrés.  |e editor.  |4 edt  |4 http://id.loc.gov/vocabulary/relators/edt 
700 1 |a Kozak, Metin.  |e editor.  |4 edt  |4 http://id.loc.gov/vocabulary/relators/edt 
700 1 |a Kozak, Nazmi.  |e editor.  |4 edt  |4 http://id.loc.gov/vocabulary/relators/edt 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer eBooks 
776 0 8 |i Printed edition:  |z 9783030111595 
776 0 8 |i Printed edition:  |z 9783030111618 
830 0 |a Tourism, Hospitality & Event Management,  |x 2510-4993 
856 4 0 |u https://doi.org/10.1007/978-3-030-11160-1  |z Full Text via HEAL-Link 
912 |a ZDB-2-BUM 
950 |a Business and Management (Springer-41169)