Microbial Communities in Aquaculture Ecosystems Improving Productivity and Sustainability /

This book sheds light on the major functions of microbial communities in aquaculture ecosystems, showing that by recycling nutrients, degrading organic matter and preventing disease outbreaks, a variety of microbes are truly beneficial to a wide range of aquaculture industries. It discusses how dete...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Derome, Nicolas (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2019.
Έκδοση:1st ed. 2019.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • The Rise and Fall of Antibiotics in Aquaculture
  • Host-Microbiota Interactions and Their Importance in Promoting Growth and Resistance to Opportunistic Diseases in Salmonids
  • Would Bacteriophages Be a New Old Complement to Antibiotics in Aquaculture?
  • Controlling Factors for Community Assembly in Developing Cod Larvae (Gadus Morhua)
  • Insights into Mussel Microbiome
  • Feed Additives, Gut Microbiota and Health in Finfish Aquaculture
  • Feed Additives Impacts on Shellfish Microbiota, Health And Development.