APA (7th ed.) Citation

SpringerLink (Online service), Valentini, R., Sievenpiper, J. L., Antonelli, M., & Dembska, K. (2019). Achieving the Sustainable Development Goals Through Sustainable Food Systems (1st ed. 2019.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-030-23969-5

Chicago Style (17th ed.) Citation

SpringerLink (Online service), Riccardo Valentini, John L. Sievenpiper, Marta Antonelli, and Katarzyna Dembska. Achieving the Sustainable Development Goals Through Sustainable Food Systems. 1st ed. 2019. Cham: Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-23969-5.

MLA (8th ed.) Citation

SpringerLink (Online service), et al. Achieving the Sustainable Development Goals Through Sustainable Food Systems. 1st ed. 2019. Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-23969-5.