SpringerLink (Online service), Malik, A., Erginkaya, Z., & Erten, H. (2019). Health and Safety Aspects of Food Processing Technologies (1st ed. 2019.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-030-24903-8
Παραπομπή σε μορφή Chicago (17η εκδ.)SpringerLink (Online service), Abdul Malik, Zerrin Erginkaya, και Hüseyin Erten. Health and Safety Aspects of Food Processing Technologies. 1st ed. 2019. Cham: Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-24903-8.
Παραπομπή σε μορφή MLA (8th εκδ.)SpringerLink (Online service), et al. Health and Safety Aspects of Food Processing Technologies. 1st ed. 2019. Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-24903-8.