Literature and Meat Since 1900

This collection of essays centers on literary representations of meat-eating, bringing aesthetic questions into dialogue with more established research on the ethics and politics of meat. From the decline of traditional animal husbandry to the emergence of intensive agriculture and the biotechnologi...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: McCorry, Seán (Editor, http://id.loc.gov/vocabulary/relators/edt), Miller, John (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Electronic eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
Edition:1st ed. 2019.
Series:Palgrave Studies in Animals and Literature
Subjects:
Online Access:Full Text via HEAL-Link

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