Sustainability of European Food Quality Schemes Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems /
This edited volume evaluates recent EU quality policy, focusing on the structure, governance, technical specifications and performances - economic, environmental and social - of Food Quality Schemes (FQS) in the European Union and South East Asia. Initiatives such as EU Regulation No. 1151/2012 are...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | , |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Cham :
Springer International Publishing : Imprint: Springer,
2019.
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Έκδοση: | 1st ed. 2019. |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Part-I. Assessing the sustainability performance of food quality schemes
- 1. Conceptual framework
- 2. Common methods and sustainability indicators
- Part-II: Cereal & bakery sector
- 3. Organic flour in France
- 4. Organic pasta in Poland
- 5. PGI rice in Thailand
- 6. Organic PGI rice in France
- Part-III: Fruits & vegetables
- 7. Organic olive oil in Croatia
- 8. PDO paprika powder in Hungary
- 9. Organic tomatoes in Italy
- 10. PDO potatoes in the Netherlands
- 11. PGI strawberries in Poland
- 12. Organic rasperries in Serbia
- 13. PDO & PGI apple in Greece
- 14. PGI Buon Ma Tuot coffee in Vietnam
- 15. PGI Doi Chaang coffee in Thailand
- Part-IV: Meat sector
- 16. PGI ham in Croatia
- 17. Organic pork in Germany
- 18. PGI sausage in Hungary
- 19. PGI ternasco lamb in Spain
- 20. PGI Mallorca sausage in Spain
- Part-V:Dairy sector
- 21. PDO Comté cheese in France
- 22. PDO Parmigiano cheese in Italy
- 23. Organic yoghurt tbc in Germany
- 24. PGI Sjenica cheese in Serbia
- Part-VI:Fish & seafood sector
- 25. PDO bouchot mussels in France
- 26. PGI stockfish in Norway
- 27. Organic salmon in Norway
- 28. PDO fish sauce in Vietnam.