Sustainable Agriculture Reviews Volume 13 /

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-natio...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Lichtfouse, Eric (Editor)
Format: Electronic eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2014.
Series:Sustainable Agriculture Reviews, 13
Subjects:
Online Access:Full Text via HEAL-Link
Table of Contents:
  • Leaf-cutting ants, biology and control
  • Impact of pesticide productivity on food security
  • Farmland birds and arable farming, a meta-analysis
  • Phytoremediation, transgenic plants and microbes
  • Management of pathogens of stored cereal grains
  • Allelopathy for pest control
  • Rice bed planting and foliar fertilization
  • Integrated nutrient management and postharvest of crops
  • Intercropping taro and bambara groundnut
  • Land productivity and food security in Zhangjiagang, China.