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02228nam a22005415i 4500 |
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978-3-319-00996-4 |
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DE-He213 |
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20150519180011.0 |
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|a 9783319009964
|9 978-3-319-00996-4
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|a 10.1007/978-3-319-00996-4
|2 doi
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|a Reviews of Physiology, Biochemistry and Pharmacology, Vol. 164
|h [electronic resource] /
|c edited by Bernd Nilius, Susan G. Amara, Roland Lill, Stefan Offermanns, Thomas Gudermann, Ole H. Petersen, Reinhard Jahn.
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2013.
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|a V, 116 p. 16 illus., 14 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
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|a online resource
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|b PDF
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|a Reviews of Physiology, Biochemistry and Pharmacology,
|x 0303-4240 ;
|v 164
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| 520 |
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|a T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency.
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|a Medicine.
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| 650 |
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|a Human physiology.
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| 650 |
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|a Gastroenterology.
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| 650 |
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|a Metabolic diseases.
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|a Biomedicine.
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| 650 |
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|a Human Physiology.
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| 650 |
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|a Metabolic Diseases.
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| 650 |
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4 |
|a Gastroenterology.
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| 700 |
1 |
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|a Nilius, Bernd.
|e editor.
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| 700 |
1 |
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|a Amara, Susan G.
|e editor.
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| 700 |
1 |
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|a Lill, Roland.
|e editor.
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| 700 |
1 |
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|a Offermanns, Stefan.
|e editor.
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| 700 |
1 |
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|a Gudermann, Thomas.
|e editor.
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| 700 |
1 |
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|a Petersen, Ole H.
|e editor.
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| 700 |
1 |
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|a Jahn, Reinhard.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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0 |
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|t Springer eBooks
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| 776 |
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8 |
|i Printed edition:
|z 9783319009957
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| 830 |
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|a Reviews of Physiology, Biochemistry and Pharmacology,
|x 0303-4240 ;
|v 164
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| 856 |
4 |
0 |
|u http://dx.doi.org/10.1007/978-3-319-00996-4
|z Full Text via HEAL-Link
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| 912 |
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|a ZDB-2-SBL
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| 950 |
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|a Biomedical and Life Sciences (Springer-11642)
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