Recombinant Enzymes - From Basic Science to Commercialization

• Corporate Author: SpringerLink (Online service)
• Other Authors: Amid, Azura (Editor)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2015.
• Subjects: Life sciences.; Biology > Technique.; Industrial engineering.; Production engineering.; Life Sciences.; Biological Techniques.; Industrial and Production Engineering.; Biomedicine general.

This edited work presents studies that clarify the basics of producing recombinant enzymes that finally lead to commercialization. It enables researchers to see what is crucial to the commercialization process, from examining the cloning method, using analytical techniques such as calculating the to...

Table of Contents:

• Introduction to Recombinant Enzyme Pre-commercialization
• Recombinant Enzyme: Cloning and Expression
• Common Laboratory Procedure
• Characterization of Recombinant Enzymes
• Purification of Recombinant Protein for Industrial Use
• Recombinant Enzyme Fermentation
• Scaling-up Recombinant Enzyme Fermentation
• Downstream Processing of Recombinant Enzymes for Commercialization
• Economic and Environmental Evaluation of Recombinant Enzyme Production
• Case Study: Recombinant Bromelain Selection
• Case Study: Recombinant Bromelain Cloning, Characterization and Upstream Processes
• Case Study: Recombinant Bromelain Downstream Processing.