Sustainable Agricultural Development Challenges and Approaches in Southern and Eastern Mediterranean Countries /

This book provides an up-to-date assessment of sustainable agri-food systems and rural development in the Mediterranean countries. It examines and reviews the impact of EU and national policies on environmental and trade issues in agricultural and rural organizations in the southern and eastern Medi...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Petit, Michel (Επιμελητής έκδοσης), Montaigne, Etienne (Επιμελητής έκδοσης), El Hadad-Gauthier, Fatima (Επιμελητής έκδοσης), García Álvarez-Coque, José María (Επιμελητής έκδοσης), Mattas, Konstadinos (Επιμελητής έκδοσης), Mili, Samir (Επιμελητής έκδοσης)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2015.
Σειρά:Cooperative Management,
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Introduction
  • Diagnosis and challenges of sustainable agricultural development in Egypt
  • The Challenges of Sustainable Agricultural Development in Southern and Eastern Mediterranean Countries
  • Agricultural and Food Policies in Tunisia: From a seemingly solid performance to unsustainable revealed achievements
  • To What Extent are Rural Development Policies Compatible with Achieving Sustainable Agriculture in Turkey?
  • Agriculture and the evolution of agricultural policies in the Mediterranean Partner countries: Putting the retrospective overview in context with future prospects
  • Issues in trade liberalization in Southern and Eastern Mediterranean countries
  • From Value Chain Analysis to Global Value Chain Analysis: Fresh Orange Export Sector in Mediterranean Partner Countries
  • Challenges in citrus market chains in Tunisia and Morocco
  • Sustainable Agriculture and Forestry in Southern Mediterranean Countries: Policy Impacts and Challenges
  • Food Security in MPC’s
  • Market forces and public regulation influencing the management of safety risk in the fresh produce sector: contrasting Morocco and Turkey
  • Conclusion.