SpringerLink (Online service) & Liong, M. (2015). Beneficial Microorganisms in Food and Nutraceuticals (1st ed. 2015.). Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service) and Min-Tze Liong. Beneficial Microorganisms in Food and Nutraceuticals. 1st ed. 2015. Cham: Springer International Publishing : Imprint: Springer, 2015.
MLA (8th ed.) CitationSpringerLink (Online service) and Min-Tze Liong. Beneficial Microorganisms in Food and Nutraceuticals. 1st ed. 2015. Springer International Publishing : Imprint: Springer, 2015.
Warning: These citations may not always be 100% accurate.
