Thompson, A. K. (2016). Fruit and Vegetable Storage: Hypobaric, Hyperbaric and Controlled Atmosphere (1st ed. 2016.). Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationThompson, Anthony Keith. Fruit and Vegetable Storage: Hypobaric, Hyperbaric and Controlled Atmosphere. 1st ed. 2016. Cham: Springer International Publishing : Imprint: Springer, 2016.
MLA (8th ed.) CitationThompson, Anthony Keith. Fruit and Vegetable Storage: Hypobaric, Hyperbaric and Controlled Atmosphere. 1st ed. 2016. Springer International Publishing : Imprint: Springer, 2016.
Warning: These citations may not always be 100% accurate.