Food Safety Risks from Wildlife Challenges in Agriculture, Conservation, and Public Health /

• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Άλλοι συγγραφείς: Jay-Russell, Michele (Επιμελητής έκδοσης), Doyle, Michael P. (Επιμελητής έκδοσης)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2016.
• Σειρά: Food Microbiology and Food Safety
• Θέματα: Life sciences.; Food > Biotechnology.; Public health.; Microbiology.; Environmental health.; Life Sciences.; Food Microbiology.; Food Science.; Environmental Health.; Public Health.

Foodborne illnesses caused by zoonotic pathogens associated with wildlife hosts are an emerging microbial food safety concern. Transmission of foodborne pathogens can occur through ingestion, or improper handling, of contaminated game meat. Wild and feral animals have also been investigated as poten...