Sustainable Agriculture Reviews Volume 19 /
This book features articles that analyze current agricultural issues and knowledge. It also proposes novel, environmentally friendly solutions that are based on integrated information from such fields as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economics and the soc...
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
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Edition: | 1st ed. 2016. |
Series: | Sustainable Agriculture Reviews,
19 |
Subjects: | |
Online Access: | Full Text via HEAL-Link |
Table of Contents:
- Chapter 1. Ecological intensification: local innovation to address global challenges
- Chapter 2. The hidden and external costs of pesticide use
- Chapter 3. Cocoa in monoculture and dynamic agroforestry
- Chapter 4. Cacao nutrition and fertilization
- Chapter 5. Agroecological principles from a bibliographic analysis of the term Agroecology
- Chapter 6. Epichloë fungal endophytes for grassland ecosystems
- Chapter 7. Nanofertilisers, nanopesticides, nanosensors of pest and nanotoxicity in agriculture
- Chapter 8. Impact of fertilizers and pesticides on soil microflora in agriculture
- Chapter 9. Bambara groundnut for food security in the changing African climate.