Gene Expression Systems in Fungi: Advancements and Applications

Gene Expression Systems in Fungi: Advancements and Applications

.

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή:	SpringerLink (Online service)
Άλλοι συγγραφείς:	Schmoll, Monika (Επιμελητής έκδοσης), Dattenböck, Christoph (Επιμελητής έκδοσης)
Μορφή:	Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:	English
Έκδοση:	Cham : Springer International Publishing : Imprint: Springer, 2016.
Σειρά:	Fungal Biology,
Θέματα:	Chemistry. Biotechnology.
Διαθέσιμο Online:	Full Text via HEAL-Link

Παρόμοια τεκμήρια

Fungi and Food Spoilage
ανά: Pitt, John I., κ.ά.
Έκδοση: (2009)

Gene Therapy and Gene Delivery Systems
Έκδοση: (2005)

Fungi : Biology and Applications /
Έκδοση: (2011)

Genes on the Menu Facts for Knowledge-Based Decisions /
ανά: Pechan, Paul Michael, κ.ά.
Έκδοση: (2005)

Advancing Development of Synthetic Gene Regulators With the Power of High-Throughput Sequencing in Chemical Biology /
ανά: Chandran, Anandhakumar, κ.ά.
Έκδοση: (2018)

Measurement, Modeling and Automation in Advanced Food Processing
Έκδοση: (2017)

Fungi and lignocellulosic biomass /
ανά: Kubicek, C. P. (Christian P.)
Έκδοση: (2013)

Applications of Biotechnology in Cardiovascular Therapeutics
ανά: Jain, Kewal K.
Έκδοση: (2011)

Advances in Food Mycology
Έκδοση: (2006)

Advances in NMR Spectroscopy for Lipid Oxidation Assessment
ανά: Hwang, Hong-Sik
Έκδοση: (2017)

Medical Applications of Colloids
Έκδοση: (2008)

In vitro Environmental Toxicology - Concepts, Application and Assessment
Έκδοση: (2017)

Food Emulsifiers and Their Applications Second Edition /
Έκδοση: (2008)

Advanced Physicochemical Treatment Technologies
Έκδοση: (2007)

Fundamentals and Application of New Bioproduction Systems
Έκδοση: (2013)

Advances in Food Process Engineering Research and Applications
Έκδοση: (2013)

Advanced Dairy Chemistry Volume 3: Lactose, Water, Salts and Minor Constituents /
Έκδοση: (2009)

Kinetic Analysis of Food Systems
ανά: Marangoni, Alejandro G.
Έκδοση: (2017)

Advances in Applied Biotechnology Proceedings of the 2nd International Conference on Applied Biotechnology (ICAB 2014)-Volume I /
Έκδοση: (2015)

Advances in Applied Biotechnology Proceedings of the 2nd International Conference on Applied Biotechnology (ICAB 2014)-Volume II /
Έκδοση: (2015)

Red Beet Biotechnology Food and Pharmaceutical Applications /
Έκδοση: (2012)

Yeast Biotechnology: Diversity and Applications
Έκδοση: (2009)

Edible Films and Coatings for Food Applications
Έκδοση: (2009)

Advanced Dairy Chemistry Volume 2 Lipids
Έκδοση: (2006)

Application of Bacterial Pigments as Colorant The Malaysian Perspective /
ανά: Ahmad, Wan Azlina, κ.ά.
Έκδοση: (2012)

Reports on Food Safety 2005 Food Monitoring /
Έκδοση: (2007)

Applications of Biotechnology in Oncology
ανά: Jain, Kewal K.
Έκδοση: (2014)

Aqueous Two-Phase Systems for Bioprocess Development for the Recovery of Biological Products
Έκδοση: (2017)

Proteomics in Foods Principles and Applications /
Έκδοση: (2013)

Application of Modified Atmosphere Packaging on Quality of Selected Vegetables
ανά: Arvanitoyannis, Ioannis, κ.ά.
Έκδοση: (2014)

Study of the Peptide-Peptide and Peptide-Protein Interactions and Their Applications in Cell Imaging and Nanoparticle Surface Modification
ανά: Wang, Jianpeng
Έκδοση: (2016)

Biofunctionalization of Polymers and their Applications
Έκδοση: (2011)

Advances in applied microbiology.
Έκδοση: (2014)

Meat Biotechnology
Έκδοση: (2008)

Molecular Machines and Motors Recent Advances and Perspectives /
Έκδοση: (2014)

Whole Cell Sensing System II Applications /
Έκδοση: (2010)

Food Bioactives Extraction and Biotechnology Applications /
Έκδοση: (2017)

Industrial Applications
Έκδοση: (2011)

Whole Cell Sensing Systems I Reporter Cells and Devices /
Έκδοση: (2010)

Advanced Dairy Chemistry Volume 1A: Proteins: Basic Aspects, 4th Edition /
Έκδοση: (2013)

Βιβλιοθήκη & Κέντρο Πληροφόρησης | Πανεπιστήμιο Πατρών