Changes in the Use of Wild Food Plants in Estonia 18th - 21st Century /

This book is a systematized overview of wild edible plants eaten in the territory of present Estonia, with a focus on the systematic changes within the field. Starting in the end of 18th century, when the first data was published, the text is an extended version and compilation of articles on the su...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Sõukand, Renata (Συγγραφέας), Kalle, Raivo (Συγγραφέας)
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2016.
Σειρά:SpringerBriefs in Plant Science,
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • 1. Introduction
  • 2. What Is Wild Food Plant
  • 3. Estonia in the Context of Wild Food Plants
  • 4. The Sources and Methods Used in the Book
  • 5. Use of Wild Food Plants
  • 6. Sources That Influenced the Use of Wild Food Plants in Estonia
  • 7. Recent Changes in Use of and Perceptions on Wild Food Plants in Saaremaa
  • 8. Conclusions and Future Perspectives.