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02372nam a22004695i 4500 |
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978-3-319-46168-7 |
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DE-He213 |
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20170217163444.0 |
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cr nn 008mamaa |
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170217s2017 gw | s |||| 0|eng d |
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|a 9783319461687
|9 978-3-319-46168-7
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|a 10.1007/978-3-319-46168-7
|2 doi
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|a SCI045000
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|a 579
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|a Biotechnology and Conservation of Cultural Heritage
|h [electronic resource] /
|c edited by Franco Palla, Giovanna Barresi.
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2017.
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| 300 |
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|a XIV, 100 p. 20 illus., 19 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
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|a text file
|b PDF
|2 rda
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|a Chapter 1.Biodeterioration -- Chapter 2.Bioaerosol -- Chapter 3.Biocide -- Chapter 4.Biocleaning -- Chapter 5.Innovative and integrate strategies. Case studies.
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|a This book provides detailed insights into the role of microorganisms and microbial products in biodeterioration, conservation and restoration of cultural heritage. Topics to be discussed are microbial colonization and their growth control on both artworks and aerosol of indoor environments such as libraries or museums, as well as human health hazard from exposure to microbial agents. In addition innovative biotechnological protocols and strategies for the removal of undesired layers on artwork surfaces are described in detail. Also the advances and perspectives in this emerging biotechnological field are discussed, supported by the latest original findings.
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|a Life sciences.
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|a Cultural heritage.
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| 650 |
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|a Biotechnology.
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|a Microbiology.
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4 |
|a Life Sciences.
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| 650 |
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|a Microbiology.
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| 650 |
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4 |
|a Biotechnology.
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| 650 |
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|a Cultural Heritage.
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| 700 |
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|a Palla, Franco.
|e editor.
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| 700 |
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|a Barresi, Giovanna.
|e editor.
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| 710 |
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|a SpringerLink (Online service)
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|t Springer eBooks
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|i Printed edition:
|z 9783319461663
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|u http://dx.doi.org/10.1007/978-3-319-46168-7
|z Full Text via HEAL-Link
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|a ZDB-2-SBL
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| 950 |
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|a Biomedical and Life Sciences (Springer-11642)
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