SpringerLink (Online service) & Richter Reis, F. (2017). New Perspectives on Food Blanching. Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service) and Felipe Richter Reis. New Perspectives on Food Blanching. Cham: Springer International Publishing : Imprint: Springer, 2017.
MLA (8th ed.) CitationSpringerLink (Online service) and Felipe Richter Reis. New Perspectives on Food Blanching. Springer International Publishing : Imprint: Springer, 2017.
Warning: These citations may not always be 100% accurate.