Simón, E., Larretxi, I., Churruca, I., Lasa, A., Bustamante, M. Á., Navarro, V., . . . Miranda, J. (2017). Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease. Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationSimón, Edurne, Idoia Larretxi, Itziar Churruca, Arrate Lasa, María Ángeles Bustamante, Virginia Navarro, María del Pilar Fernández-Gil, and Jonatan Miranda. Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease. Cham: Springer International Publishing : Imprint: Springer, 2017.
MLA (8th ed.) CitationSimón, Edurne, et al. Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease. Springer International Publishing : Imprint: Springer, 2017.
Warning: These citations may not always be 100% accurate.
