Handbook of Nutrition, Diet, and Epigenetics

• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Άλλοι συγγραφείς: Patel, Vinood B. (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Preedy, Victor R. (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2019.
• Έκδοση: 1st ed. 2019.
• Θέματα: Clinical nutrition.; Human genetics.; Health promotion.; Molecular biology.; Clinical Nutrition.; Human Genetics.; Health Promotion and Disease Prevention.; Molecular Medicine.

This multivolume reference work addresses the fact that the well being of humankind is predicated not only on individuals receiving adequate nutrition but also on their genetic makeup. The work includes more than 100 chapters organized in the following major sections: Introduction and Overview; Epig...