Sustainable Agriculture Reviews

This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution,...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Lichtfouse, Eric (Επιμελητής έκδοσης)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2017.
Σειρά:Sustainable Agriculture Reviews, 25
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Chapter 01: Applications for rapid testing of plant and soil nutrients
  • Chapter 02: World cultivation of genetically modified crops: opportunities and risks
  • Chapter03: Food security in the arab gulf cooperation council states
  • Chapter 04: Methods to Study Agricultural Systems
  • Chapter 05:Comparison of methods to assess agricultural sustainability
  • Chapter 06: Sustainable cultivation of saffron in Iran
  • Chapter 07: Soil fertility management in sub-Saharan Africa
  • Chapter 08: Silicon in Agriculture
  • Chapter 09: Long-term chemical fertilization in Tanzania
  • Chapter 10: Interaction of mycorrhizal fungi and Azotobacter with root-knot nematodes and root-chewing insects.