Sustainable Agriculture Reviews
This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution,...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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Σειρά: | Sustainable Agriculture Reviews,
25 |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Chapter 01: Applications for rapid testing of plant and soil nutrients
- Chapter 02: World cultivation of genetically modified crops: opportunities and risks
- Chapter03: Food security in the arab gulf cooperation council states
- Chapter 04: Methods to Study Agricultural Systems
- Chapter 05:Comparison of methods to assess agricultural sustainability
- Chapter 06: Sustainable cultivation of saffron in Iran
- Chapter 07: Soil fertility management in sub-Saharan Africa
- Chapter 08: Silicon in Agriculture
- Chapter 09: Long-term chemical fertilization in Tanzania
- Chapter 10: Interaction of mycorrhizal fungi and Azotobacter with root-knot nematodes and root-chewing insects.