Biotransformations in Organic Chemistry A Textbook /

• Κύριος συγγραφέας: Faber, Kurt (Συγγραφέας, http://id.loc.gov/vocabulary/relators/aut)
• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Έκδοση: 7th ed. 2018.
• Θέματα: Organic chemistry.; Biotechnology.; Biochemistry.; Green chemistry.; Organic Chemistry.; Biochemistry, general.; Green Chemistry.

This well-established textbook on biocatalysis provides a basis for undergraduate and graduate courses in modern organic chemistry, as well as a condensed introduction into this field. After a basic introduction into the use of biocatalysts-principles of stereoselective transformations, enzyme prope...

Πίνακας περιεχομένων:

• Introduction
• Common Prejudices Against Enzymes
• Advantages and Disadvantages of Biocatalysts. Enzyme Properties and Nomenclature
• Biocatalytic Applications: Hydrolytic Reactions
• Reduction Reactions
• Oxidation Reactions
• Formation of Carbon-Carbon Bonds
• Addition and Elimination Reactions
• Transfer Reactions
• Halogenation and Dehalogenation Reactions
• Special Techniques: Enzymes in Organic Solvents
• Cascade Reactions
• Immobilization
• Artificial and Modified Enzymes
• State of the Art and Outlook
• Appendix: Basic Rules for Handling Biocatalysts
• Abbreviations
• Suppliers of Enzymes
• Commonly Used Enzyme Preparations
• Major Culture Collections
• Pathogenic Bacteria and Fungi
• Index.