The Pigeonpea Genome
Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been cons...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | , , |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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Σειρά: | Compendium of Plant Genomes,
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Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Pigeonpea genome: An overview
- Key plant and grain characteristics and their importance in breeding and adaptation of pigeonpea cultivars
- Botanical description of pigeonpea [Cajanus cajan (L.)Millsp.]
- Wide crossing technology for pigeonpea improvement
- Modern genomic tools for pigeonpea improvement: Status and Prospects
- Molecular mapping of genes and QTLs in pigeonpea
- Germplasm characterization and trait discovery
- Whole-genome sequencing of pigeonpea: requirement, background history, current status and future prospects for crop improvement
- Sequencing pigeonpea genome
- Future prospects.