Political Ecology, Food Regimes, and Food Sovereignty Crisis, Resistance, and Resilience /

• Κύριος συγγραφέας: Tilzey, Mark (Συγγραφέας, http://id.loc.gov/vocabulary/relators/aut)
• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2018.
• Έκδοση: 1st ed. 2018.
• Θέματα: Environmental sociology.; Human geography.; Environmental geography.; Environmental Sociology.; Human Geography.; Environmental Geography.

This book asks how we are to understand the relationship between capitalism and the environment, capitalism and food, and capitalism and social resistance. These questions come together to form a study of food regimes and the means by which capitalism organises both the environment and people to pro...

Πίνακας περιεχομένων:

• 1. Introduction
• Section 1: Political Ecology, Food Regimes, and Food Sovereignty
• 2. Political Ecology and Social Systems: An Integrated, but Differentiated, Theory of Socio-Natural Dynamics
• 3. Political Ecology, Capitalism, and Food Regimes
• 4.The 'First' or British 'Liberal' Food Regime 1840-1870; The 'Second' or 'Imperial' Food Regime 1870-1930
• 5. The Rise and Demise of the 'Third' or 'Political Productivist' Food Regime 1930-1980
• Section 2: Crisis and Resistance
• 7. The Neoliberal Food Regime in Crisis?
• 8. Crisis and Resistance: Reform or Revolution?
• Section 3: Country Case Studies
• 9. Prelude to the Country Case Studies: The Agrarian Question and Food Sovereignty Movements
• 10. Bolivia
• 11. Ecuador
• 12. Nepal
• 13. China
• Section 4: Resilience as Counter-Hegemony
• 14. 'Understanding the World in Order to Change It': What Might Food Sovereignty Look Like? Or a Normative Political Ecology as Livelihood Sovereignty.