Sustainable Agriculture Reviews 27
This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution,...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Cham :
Springer International Publishing : Imprint: Springer,
2018.
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Έκδοση: | 1st ed. 2018. |
Σειρά: | Sustainable Agriculture Reviews,
27 |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Chapter 01: Water quality impacts on agricultural productivity and environment. - Chapter 02: Agro-ecosystem diversity in petroleum and natural gas explored sites in Assam State, North-Eastern India: socio-economic perspectives
- Chapter 03: Pest management in stored products: the case of the cigarette beetle, Lasioderma serricorne (Coleoptera: Anobiidae)
- Chapter 04: Floriculture Sustainability Initiative: The Dawn of New Era
- Chapter 05: Ozone toxicity and remediation in crop plants
- Chapter 06: Amaranth and millet in the context of "silent hunger" and food distribution
- Chapter 07: Impact of Cyclodextrin in Drug Delivery System: Current Status and Future Perspective
- Chapter 08: Sustainable agriculture in the Republic of Korea
- Chapter 09: Crop productivity in changing climate
- Chapter 10: In vitro propagation of ornamentals for Maximising livelihood security.