Titration Calorimetry From Concept to Application /

• Main Authors: Hansen, Lee D. (Author, http://id.loc.gov/vocabulary/relators/aut), Transtrum, Mark K. (http://id.loc.gov/vocabulary/relators/aut), Quinn, Colette F. (http://id.loc.gov/vocabulary/relators/aut)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Edition: 1st ed. 2018.
• Series: SpringerBriefs in Molecular Science,
• Subjects: Physical chemistry.; Physical measurements.; Measurement .; Molecular biology.; Physical Chemistry.; Measurement Science and Instrumentation.; Molecular Medicine.

This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution. A framework/methodology for model development for analysis of ITC data is presented together with methods for...

Table of Contents:

• Chapter1: Introduction to Calorimetry
• Chapter2: Introduction to Titration Calorimetry
• Chapter3: Determination of Equilibrium Constants by Titration Calorimetry
• Chapter4: Determination of Reaction Kinetics by Calorimetry
• Chapter5: Statistics of Curve Fitting
• Chapter6: Related Topics in Calorimetry
• Chapter7: Self-test Questions
• Chapter8: Self-test Key.