Food Safety Economics Incentives for a Safer Food Supply /

• Corporate Author: SpringerLink (Online service)
• Other Authors: Roberts, Tanya (Editor, http://id.loc.gov/vocabulary/relators/edt)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Edition: 1st ed. 2018.
• Series: Practical Approaches,
• Subjects: Agricultural economics.; Food-Biotechnology.; Microeconomics.; Public health.; Health economics.; Microbiology.; Agricultural Economics.; Food Science.; Public Health.; Health Economics.; Food Microbiology.

This book examines the economic incentives for food safety in the private marketplace and how public actions have helped shape those incentives. Noted contributors analyze alternative public health protection efforts and the benefits and costs associated with these actions to understand: why an exce...