History of Modern Biotechnology I

• Corporate Author: SpringerLink (Online service)
• Other Authors: Fiechter, A. (Editor, http://id.loc.gov/vocabulary/relators/edt)
• Format: Electronic eBook
• Language: English
• Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2000.
• Edition: 1st ed. 2000.
• Series: Advances in Biochemical Engineering/Biotechnology, 69
• Subjects: Biochemical engineering.; Biochemistry.; Microbiology.; Biotechnology.; Chemical engineering.; Biochemical Engineering.; Biochemistry, general.; Industrial Chemistry/Chemical Engineering.

Table of Contents:

• The Natural Functions of Secondary Metabolites
• Development of Applied Microbiology to Modern Biotechnology in Japan
• Microbial Production of Amino Acids in Japan
• Development of Biotechnology in India
• History of Biotechnology in Austria
• Biotechnology in Hungary
• Biotechnology in Switzerland and a Glance at Germany.