Microbial Production of L-Amino Acids

• Corporate Author: SpringerLink (Online service)
• Other Authors: Faurie, Robert (Editor, http://id.loc.gov/vocabulary/relators/edt), Thommel, Jürgen (Editor, http://id.loc.gov/vocabulary/relators/edt)
• Format: Electronic eBook
• Language: English
• Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2003.
• Edition: 1st ed. 2003.
• Series: Advances in Biochemical Engineering/Biotechnology, 79
• Subjects: Biotechnology.; Biochemistry.; Microbiology.; Chemical engineering.; Biochemistry, general.; Industrial Chemistry/Chemical Engineering.
• Physical Description: XIII, 185 p. online resource.
• ISBN: 9783540459897
• ISSN: 0724-6145 ;
• DOI: 10.1007/3-540-45989-8