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02898nam a2200517 4500 |
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978-3-540-68082-6 |
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20191028202949.0 |
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121227s1998 gw | s |||| 0|eng d |
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|a 9783540680826
|9 978-3-540-68082-6
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|a 10.1007/BFb0102277
|2 doi
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|d GrThAP
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|a TP248.13-248.65
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|a TCB
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|a SCI010000
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|a 660.6
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|a Relation Between Morphology and Process Performances
|h [electronic resource] /
|c edited by Karl Schügerl.
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|a 1st ed. 1998.
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|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg :
|b Imprint: Springer,
|c 1998.
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|a XI, 274 p. 193 illus., 17 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
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|a text file
|b PDF
|2 rda
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|a Advances in Biochemical Engineering/Biotechnology,
|x 0724-6145 ;
|v 60
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|a Characterisation of mycelial morphology using image analysis -- Beyond filamentous species... -- Mathematical modelling of the morphology of streptomyces species -- Modeling the mycelium morphology of Penicillium species in submerged cultures -- Proces models for production of ?-lactam antibiotics -- Influence of the process parameters on the morphology and enzyme production of Aspergilli.
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|a The state of the art of the bioengineering aspects of the morphology of microorganisms and their relationship to process performance are described in this volume. Materials and methods of the digital image analysis and mathematical modeling of hyphal elongation, branching and pellet formation as well as their application to various fungi and actinomycetes during the production of antibiotics and enzymes are presented.
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|a Biotechnology.
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|a Chemical engineering.
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|a Analytical chemistry.
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|a Biotechnology.
|0 http://scigraph.springernature.com/things/product-market-codes/C12002
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|a Industrial Chemistry/Chemical Engineering.
|0 http://scigraph.springernature.com/things/product-market-codes/C27000
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|a Analytical Chemistry.
|0 http://scigraph.springernature.com/things/product-market-codes/C11006
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|a Schügerl, Karl.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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|a SpringerLink (Online service)
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|t Springer eBooks
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|i Printed edition:
|z 9783662147771
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|i Printed edition:
|z 9783662147764
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|i Printed edition:
|z 9783540625674
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|a Advances in Biochemical Engineering/Biotechnology,
|x 0724-6145 ;
|v 60
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4 |
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|u https://doi.org/10.1007/BFb0102277
|z Full Text via HEAL-Link
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|a ZDB-2-CMS
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|a ZDB-2-BAE
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|a Chemistry and Materials Science (Springer-11644)
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