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02060nam a22004695i 4500 |
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978-3-642-01304-1 |
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DE-He213 |
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20150519185016.0 |
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cr nn 008mamaa |
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100301s2009 gw | s |||| 0|eng d |
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|a 9783642013041
|9 978-3-642-01304-1
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|a 10.1007/978-3-642-01304-1
|2 doi
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|d GrThAP
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|a QD320-327
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|a PSBF
|2 bicssc
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|a SCI013040
|2 bisacsh
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|a 547.78
|2 23
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|a Glycoscience and Microbial Adhesion
|h [electronic resource] /
|c edited by Thisbe K. Lindhorst, Stefan Oscarson.
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264 |
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|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg,
|c 2009.
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|a XI, 186 p.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a text file
|b PDF
|2 rda
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490 |
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|a Topics in Current Chemistry,
|x 0340-1022 ;
|v 288
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|a Bitter Sweetness of Complexity -- Carbohydrate Receptors of Bacterial Adhesins: Implications and Reflections -- Structure, Function, and Assembly of Type 1 Fimbriae -- The Multiple Carbohydrate Binding Specificities of Helicobacter pylori -- Ins and Outs of Microbial Adhesion -- Staphylococcus epidermidis Biofilms: Functional Molecules, Relation to Virulence, and Vaccine Potential -- Architectures of Multivalent Glycomimetics for Probing Carbohydrate–Lectin Interactions.
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|a Chemistry.
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|a Microbiology.
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|a Carbohydrates.
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|a Chemistry.
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|a Carbohydrate Chemistry.
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|a Microbiology.
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650 |
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|a Applied Microbiology.
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700 |
1 |
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|a Lindhorst, Thisbe K.
|e editor.
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700 |
1 |
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|a Oscarson, Stefan.
|e editor.
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710 |
2 |
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|a SpringerLink (Online service)
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773 |
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|t Springer eBooks
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776 |
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8 |
|i Printed edition:
|z 9783642013034
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830 |
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|a Topics in Current Chemistry,
|x 0340-1022 ;
|v 288
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856 |
4 |
0 |
|u http://dx.doi.org/10.1007/978-3-642-01304-1
|z Full Text via HEAL-Link
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912 |
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|a ZDB-2-CMS
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950 |
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|a Chemistry and Materials Science (Springer-11644)
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