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02698nam a22004815i 4500 |
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978-3-642-02109-1 |
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DE-He213 |
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20151204164230.0 |
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cr nn 008mamaa |
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100715s2010 gw | s |||| 0|eng d |
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|a 9783642021091
|9 978-3-642-02109-1
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|a 10.1007/978-3-642-02109-1
|2 doi
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|d GrThAP
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|a HF4999.2-6182
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|a HD28-70
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|a KJ
|2 bicssc
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|a BUS042000
|2 bisacsh
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|a 650
|2 23
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|a Mourdoukoutas, Panos.
|e author.
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|a The Seven Principles of WOM and Buzz Marketing
|h [electronic resource] :
|b Crossing the Tipping Point /
|c by Panos Mourdoukoutas, George J. Siomkos.
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|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg,
|c 2010.
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|a XII, 104 p.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
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|a text file
|b PDF
|2 rda
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|a Introduction: How to Cross the Tipping Point -- Principle 1: Begin with the Consumer -- Principle 2: Be Innovative -- Principle 3: Target the Right Group -- Principle 4: Create the Right Message -- Principle 5: Find the Right Context -- Principle 6: Launch a WOM Campaign -- Principle 7. Turn WOM into Buzz.
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|a Why are word-of-mouth campaigns effective for some products, while failing for others? Which group of consumers should be the target of viral marketing efforts, and how can you turn word of mouth into buzz? Panos Mourdoukoutas and George J Siomkos provide the answers! The transformation of a desire for a product into an "epidemic" was, is and will always be the dream of each and every marketer. For some marketers this dream becomes reality. For others it remains simply a fantasy. "The Seven Principles of WOM and Buzz Marketing" offers the essential tools – seven simple steps – to launch an effective WOM and buzz campaign that helps products to cross the tipping point and to reach the mass market: Begin with the consumers Be innovative Target the right group Create the right message Find the right environment.
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650 |
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|a Business.
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|a Management science.
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|a Marketing.
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|a Management.
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|a Business and Management.
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|a Business and Management, general.
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|a Marketing.
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650 |
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|a Management.
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700 |
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|a Siomkos, George J.
|e author.
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2 |
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|a SpringerLink (Online service)
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773 |
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|t Springer eBooks
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|i Printed edition:
|z 9783642021084
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|u http://dx.doi.org/10.1007/978-3-642-02109-1
|z Full Text via HEAL-Link
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912 |
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|a ZDB-2-SBE
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950 |
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|a Business and Economics (Springer-11643)
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