Gas Sensing Fundamentals

• Corporate Author: SpringerLink (Online service)
• Other Authors: Kohl, Claus-Dieter (Editor), Wagner, Thorsten (Editor)
• Format: Electronic eBook
• Language: English
• Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014.
• Series: Springer Series on Chemical Sensors and Biosensors, Methods and Applications, 15
• Subjects: Chemistry.; Analytical chemistry.; Spectroscopy.; Food > Biotechnology.; Physics.; Optical materials.; Electronic materials.; Analytical Chemistry.; Spectroscopy/Spectrometry.; Food Science.; Applied and Technical Physics.; Optical and Electronic Materials.

This volume, which addresses various basic sensor principles, covers micro gravimetric sensors, semiconducting and nano tube sensors, calorimetric sensors and optical sensors. Furthermore, the authors discuss recent developments in the related sensitive layers including new properties of nano struct...