Rheology of Biological Soft Matter Fundamentals and Applications /

Rheology of Biological Soft Matter Fundamentals and Applications /

In this book, a wide range subjects in biorheology are dealt with, from fundamentals to applications. The inclusion of quite substantial chapters concerned with application aspects such as the latest studies on foods, cosmetics, personal care products, and biological tissues, related regenerative me...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Kaneda, Isamu (Editor)
Format: Electronic eBook
Language:English
Published: Tokyo : Springer Japan : Imprint: Springer, 2017.
Series:Soft and Biological Matter,
Subjects:
Chemistry.
Food > Biotechnology.
Polymers.
Chemical engineering.
Amorphous substances.
Complex fluids.
Biomaterials.
Food Science.
Soft and Granular Matter, Complex Fluids and Microfluidics.
Industrial Chemistry/Chemical Engineering.
Polymer Sciences.
Online Access:Full Text via HEAL-Link

Internet

Full Text via HEAL-Link

ΒΚΠ - Πατρα: ALFd

Holdings details from ΒΚΠ - Πατρα: ALFd
Call Number: 330.01 BAU
Copy 1 Available

ΒΚΠ - Πατρα: BSC

Holdings details from ΒΚΠ - Πατρα: BSC
Call Number: 330.01 BAU
Copy 2 Available
Copy 3 Available

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