Plant Nutrition of Greenhouse Crops

• Main Authors: Sonneveld, Cees (Author), Voogt, Wim (Author)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Dordrecht : Springer Netherlands, 2009.
• Subjects: Life sciences.; Agriculture.; Bioinformatics.; Computational biology.; Plant physiology.; Soil science.; Soil conservation.; Sustainable development.; Life Sciences.; Plant Physiology.; Computer Appl. in Life Sciences.; Sustainable Development.; Soil Science & Conservation.

Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details spe...