Nutrition, Diet and Cancer
Chemoprevention of cancer has been the focus of intensive research for more than two decades. Epidemiological evidence has shown a small, but significant association between fruit and vegetable intake and a reduction in cancer risk. Diet may account for about thirty five percent of cancer. Large cl...
| Συγγραφή απο Οργανισμό/Αρχή: | |
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| Άλλοι συγγραφείς: | , |
| Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
| Γλώσσα: | English |
| Έκδοση: |
Dordrecht :
Springer Netherlands,
2012.
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| Θέματα: | |
| Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- 1.Aberrant signaling pathways in cancer: Modulation by the dietary flavonoid, quercetin
- 2. “Micronutrient and Cancer: Add Spice to Your Life”
- 3. Chemoprevention of prostate cancer with cruciferous vegetables: role of epigenetics
- 4. Molecular insight and preclinical perspective of thymoquinone as chemopreventive agent and therapeutic adjunct in cancer
- 5. Dietary biofactors in the management of cancer: Reality or Myth?
- 6. Nutritional Compounds as Chemopreventive Agents by Proteasome Inhibition. -7. STAT Signaling in Cancer Prevention
- 8. gdT cells, tea and cancer
- 9. Phytochemical Intakes with a Mediterranean Diet: Levels Achievable with an Exchange List Diet and Potential Biomarkers in Blood
- 10. Plant polyphenols and their role in cancer prevention and chemotherapy
- 11. Role of Food Micro-molecules in the Prevention of Cancer
- 12. The protective role of zinc in cancer: A potential chemopreventive agent
- 13. Diet-induced Epigenetic Changes and Cancer Prevention: A Mantra for Healthy Living
- 14. Western Diet-Induced Pancreatic Cancer
- 15. Intracellular signaling network as a prime chemotherapy target of green tea catechin, (–)-epigallocatechin-3-gallate
- 16. Role of Dietary Antioxidants in Cancer
- 17. Curcumin: Structure, Biology and Clinical Applications
- 18. Obesity, cancer and psychopathology: can vegetarian diet be of help?
- 19. Dietary Phytochemicals as Epigenetic Modulators in Cancer
- 20. “Modulation of the Nrf2 signaling pathway by chemopreventive dietary phytoconstituents”
- 21. Role of fish oil from gene expression to pharmacological effects in cancer prevention
- 22. “Antioxidant supplements: An evidence-based approach to health benefits and risks"
- 23. Natural Antioxidants and Their Role in Cancer Prevention
- 24. Dietary and Non-dietary Phytochemicals in Cancer Control. .
