Organic Fertilisation, Soil Quality and Human Health
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-natio...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Dordrecht :
Springer Netherlands,
2012.
|
Σειρά: | Sustainable Agriculture Reviews,
9 |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Convergence or divide in the movement for sustainable and just agriculture; Miguel A Altieri
- No-till agriculture in the USA; Jared Margulies
- Organic fertilizers in sub-Saharan farming systems; Jonas N. Chianu
- Biofuel Production Byproducts as Soil Amendments; Khaled D. Alotaibi
- Pseudomonas and microbes for disease-suppressive soils; Yvan Moënne-Loccoz
- Conservation Tillage Impact on Soil Aggregation, Organic Matter Turnover and Biodiversity; Tek Bahadur Sapkota
- Sustainable agricultural NP turnover in the 27 European countries; Péter Csathó
- Tomato production for human health, not only for food; Reza Ghorbani
- Jute biology, diversity, cultivation, pest control, fiber production and genetics; Sandipan Chowdhury
- Decision Support Systems for Agrotechnology Transfer; Reshmi Sarkar
- Plant growth retardants and mineral fertilisers for cotton; Zakaria M. Sawan.