Bacterial Fish Pathogens Disease of Farmed and Wild Fish /

• Main Authors: Austin, Brian (Author), Austin, Dawn A. (Author)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Dordrecht : Springer Netherlands : Imprint: Springer, 2012.
• Edition: 5th ed. 2013.
• Subjects: Life sciences.; Food > Biotechnology.; Infectious diseases.; Veterinary medicine.; Aquatic ecology.; Microbiology.; Bacteriology.; Life Sciences.; Freshwater & Marine Ecology.; Infectious Diseases.; Veterinary Medicine.; Food Science.

This completely updated fifth edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacteria which cause disease in farmed and wild fish.  Since the 4th edition was published in 2007, there has been an upturn in the application of molecular approaches to...

Table of Contents:

• 1. Introduction
• 2 Gram-positive bacteria (anaerobes and lactic acid bacteria’)
• 3. Aerobic Gram-positive rods and cocci
• 4. Aeromonadaceae representatives (motile aeromonads)
• 5. Aeromonadaceae representative (Aeromonas salmonicida)
• 6. Enterobacteriaceae representatives
• 7. Flavobacteriaceae representatives
• 8. Francisellaceae representatives
• 9. Photobacteriaceae representatives
• 10. Pseudomonadaceae representatives
• 11. Vibrionaceae representatives
• 12. Miscellaneous pathogens
• 13
• Isolation/detection
• 14. Diagnosis
• 15. Control
• 16
• Conclusions.