Modern Solid State Fermentation Theory and Practice /
“Modern Solid State Fermentation: Theory and Practice” covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different characteristics of microbial metabolites, this book catalogs SSF into two main parts: anaerobic and aerobic SSF. Based on the principles of por...
| Main Author: | Chen, Hongzhang (Author) |
|---|---|
| Corporate Author: | SpringerLink (Online service) |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2013.
|
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
Similar Items
-
Gas Explosion Technology and Biomass Refinery
by: Chen, Hongzhang
Published: (2015) -
Microbial Resources for Sustainable Energy
by: Kumara Behera, Basanta, et al.
Published: (2016) -
Microorganisms in Biorefineries
Published: (2015) -
Sustainable Biofuels Development in India
Published: (2017) -
Extremophilic Enzymatic Processing of Lignocellulosic Feedstocks to Bioenergy
Published: (2017)