Developing Geographical Indications in the South The Southern African Experience /

This book contributes to the literature on Geographical Indications (GIs) by providing key theoretical reflections from a five-year review process on the potential of GIs for agri-food products in Southern Africa. The contributors reflect on diverse GI processes and dynamics which operate at the loc...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Bramley, Cerkia (Επιμελητής έκδοσης), Bienabe, Estelle (Επιμελητής έκδοσης), Kirsten, Johann (Επιμελητής έκδοσης)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Dordrecht : Springer Netherlands : Imprint: Springer, 2013.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Preface
  • 1. Why the need to consider GIs in the South?
  • 2. Designing an appropriate legal framework and governance system for GI development in Southern countries
  • 3. Collective action dynamics and product reputation
  • 4. Private versus public quality schemes for origin-labelled products: Insights from the Karakul pelts and Camdeboo mohair industries
  • 5. Institution building and local industry dynamics: Lessons from the Rooibos GI initiative
  • 6. Guidelines for selecting successful GI products.