Developing Geographical Indications in the South The Southern African Experience /
This book contributes to the literature on Geographical Indications (GIs) by providing key theoretical reflections from a five-year review process on the potential of GIs for agri-food products in Southern Africa. The contributors reflect on diverse GI processes and dynamics which operate at the loc...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | , , |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2013.
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Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Preface
- 1. Why the need to consider GIs in the South?
- 2. Designing an appropriate legal framework and governance system for GI development in Southern countries
- 3. Collective action dynamics and product reputation
- 4. Private versus public quality schemes for origin-labelled products: Insights from the Karakul pelts and Camdeboo mohair industries
- 5. Institution building and local industry dynamics: Lessons from the Rooibos GI initiative
- 6. Guidelines for selecting successful GI products.