Sustainable Food Production Includes Human and Environmental Health

• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Άλλοι συγγραφείς: Campbell, W. Bruce (Επιμελητής έκδοσης), López-Ortíz, Silvia (Επιμελητής έκδοσης)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Dordrecht : Springer Netherlands : Imprint: Springer, 2014.
• Σειρά: Issues in Agroecology – Present Status and Future Prospectus, 3
• Θέματα: Life sciences.; Medical research.; Agriculture.; Ecology.; Environmental management.; Nature conservation.; Sustainable development.; Quality of life.; Life Sciences.; Environmental Management.; Nature Conservation.; Sustainable Development.; Quality of Life Research.

Issues In Agroecology approaches the complex panorama of interrelated topics that encompass agroecology by presenting internationally authoritative, comprehensive, and analytical reviews. Authors are invited and provide strong summaries and scholarly advances that serve as foundations for discussion...