Banana: Genomics and Transgenic Approaches for Genetic Improvement
Bananas and plantains are among the most important food and cash crops in the world. They are cultivated in more than 135 countries, across the tropics and subtropics, with an annual global production of ca. 130 million metric tonnes. Though bananas are one of the most important components of food s...
Συγγραφή απο Οργανισμό/Αρχή: | |
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Άλλοι συγγραφείς: | , |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Singapore :
Springer Singapore : Imprint: Springer,
2016.
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Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Section I. Genomics
- History, Origin, Domestication and Evolution
- Banana Breeding
- Genes and markers: Application in banana crop improvement
- Current status of Banana genome in the age of Next Generation Sequencing
- Genomics of Biotic stress tolerance in Banana
- Abiotic stress tolerance research using-omics approaches
- Molecular analysis of fruit ripening in Banana
- Metabolite profiling in banana
- II. Genetic engineering
- Novel Gene Transfer Technologies
- Somatic Embryogenesis as a tool in genetic transformation
- Promoters analysis
- Enhancing Abiotic Stress Tolerance
- Transgenic Technologies for Bacterial Wilt Resistance
- Engineering Resistance to Fusarium wilt
- Transgenic Resistance to Sigatoka
- Engineering Resistance to Viruses
- Improvement of pest (nematode and weevil) resistance through transgenic approaches
- Molecular farming : Prospects and limitation
- Pro-vitamin A enrichment for Tackling Malnutrition
- Biofortification for Alleviating Iron Deficiency Anemia. .