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02756nam a22004935i 4500 |
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978-981-10-4128-0 |
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DE-He213 |
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20180103142401.0 |
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170511s2017 si | s |||| 0|eng d |
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|a 9789811041280
|9 978-981-10-4128-0
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|a 10.1007/978-981-10-4128-0
|2 doi
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|d GrThAP
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|a HB615
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|a KJH
|2 bicssc
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|a BUS025000
|2 bisacsh
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|a 658.421
|2 23
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|a Yun, JinHyo Joseph.
|e author.
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|a Business Model Design Compass
|h [electronic resource] :
|b Open Innovation Funnel to Schumpeterian New Combination Business Model Developing Circle /
|c by JinHyo Joseph Yun.
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|a Singapore :
|b Springer Singapore :
|b Imprint: Springer,
|c 2017.
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300 |
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|a XVI, 232 p. 71 illus.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a text file
|b PDF
|2 rda
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|a Management for Professionals,
|x 2192-8096
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|a This book reveals how open innovation utilizes the developing circle of business models to establish new ones that define a unique link between technology and markets, focusing on how to develop and maintain successful business models. It draws readers into the philosophy and economic effects of open innovation from the outset. It presents four different developing circle business models for customers in the role of consumers, entrepreneurs, social entrepreneurs and engineers respectively, enabling each group to develop, utilize and enlarge creative business models, and even switch business models. In addition to these four circles, it takes a systemic approach to describe the relationship between open innovation, and business model. From this relationship an open innovation strategy towards entrepreneurship can be adopted. From Open Innovation to a Creative Developing-Circle Business Model is an essential resource for start-up entrepreneurs, as well as for students of technology management, strategy and open innovation.
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650 |
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|a Business.
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|a Entrepreneurship.
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|a Management.
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|a Industrial management.
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|a Complexity, Computational.
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|a Business and Management.
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|a Entrepreneurship.
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|a Complexity.
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650 |
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|a Innovation/Technology Management.
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650 |
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|a Management.
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710 |
2 |
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|a SpringerLink (Online service)
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773 |
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|t Springer eBooks
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776 |
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|i Printed edition:
|z 9789811041266
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830 |
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|a Management for Professionals,
|x 2192-8096
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856 |
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|u http://dx.doi.org/10.1007/978-981-10-4128-0
|z Full Text via HEAL-Link
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912 |
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|a ZDB-2-BUM
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950 |
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|a Business and Management (Springer-41169)
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